Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes. When you make thisBanana Bread Brownies, you’ll feel like you’ve died and gone to heaven.

Ingredients:

4 mashed ripe bananas.

1 tbsp pure vanilla extract.

2 large eggs.

1 cup granulated sugar.

1 cup sour cream.

4 tbsp softened butter.

2 cups all-purpose flour.

1 tsp baking soda.

1 tsp salt.

For the brown butter frosting :

2 tbsp butter.

4 cup powdered sugar.

2 tsp vanilla extract.

1/3 cup milk

INSTRUCTIONS :

Step 1:

I preheated oven to 350 degrees F and spray a jelly roll pan with cooking spray.

Step 2:

I beat sugar, sour cream, butter, and eggs using an electric mixer, add mashed bananas and pure vanilla extract.

Step 3:

Then I added flour, salt, and baking soda and blend for more than 2 minutes.

Step 4:

I spread the batter evenly into the pan and baked for 20 to 25 minutes or until golden brown.

Step 5:

Meanwhile, I made the brown butter frosting, I heated butter in a large saucepan over medium heat until boiling.

Step 6:

Then I added powdered sugar, milk, and vanilla, whisked together until smooth, and poured it over the warm bars.

ENJOY.