Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

This is a tried and true recipe !

Ingredients:

 A good cut of beef chuck for the roast itself; this recipe calls for about 2 2.5-pound chucks, but I usually just make one 2-3 pound piece. Make sure that it is marbled and has lots of fat. The better the cut, the more delicious the roast.

1 packet dry salad dressing – Italian

 1 packet dry salad dressing – Ranch

 1 packet dry Brown Gravy

 ½ cup of water

Instructions:

 Mix the salad and gravy packets with water, pour over the roast and set in the slow cooker for 8 hours on low.

 If you want to thicken the gravy after the roast is cooked, add some flour in a skillet with the au jus.

 Prep time: 5 mins

 Cook time: 8 hours

 Total time: 8 hours 5 mins

 Simplest pot roast slow cooker pot roast recipe with only 4 ingredients that tastes amazing